Gastro

Cooking Course for Pizza Lovers: Neapolitan Pizza – Modern Naples-Style Pizza

Experience authentic Neapolitan pizza with expert guidance! 🍕

Split
ŠKMER Kuharska Akademija, Jobova 2, Split
Price from80 EUR
CourseBeginnerHR

What you do

📅 January 21, 2027, Thursday 🕔 5:00 PM – 9:00 PM 📍 ŠKMER Cooking Academy, Jobova 2, Split Through this themed workshop, you will learn: Dough and fermentation Marinara Margherita Neapolitan Working with the oven and baking techniques 👨‍🍳 The workshop fee (80 €) includes: ✔️ Small-group sessions led by experienced and award-winning chefs ✔️ All necessary ingredients, materials, and professional equipment ✔️ Drinks during the workshop ✔️ Recipes for all prepared dishes ✔️ Enjoying the prepared dishes in the Academy’s cozy atmosphere 📌 Limited spots available – to ensure quality work and personalized attention for each participant. Note: The workshop program may be subject to minor changes based on the availability of fresh ingredients and the chef’s creative inspiration.

What you take home

- Prepare and ferment authentic Neapolitan pizza dough
- Master techniques for making classic Neapolitan sauces (Marinara and Margherita)
- Learn proper work with a wood-fired oven and baking techniques
- Receive recipes for all prepared dishes
- Enjoy your own creations in the academy’s cozy atmosphere

Who leads the workshop

U

Udruga ŠKMER

Agency

Founded in 2006, since then we have organized and carried out numerous gastronomy-related events and projects, such as cooking competitions, culinary exhibitions, fairs, gastronomy festivals, presentations, and educational programs.

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Location

Source: Udruga ŠKMER

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Keep cooking — with the right ingredients

At the workshop you cook with guidance; at home the ingredients make the difference. bio&bio is the only 100% certified organic chain in Croatia — food, natural supplements and organic cosmetics, with delivery or pickup across the country.

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