Workshop for Dessert Lovers: Modern No-Bake Workshop – Chill & Enjoy

📅 April 28, 2027, Wednesday 🕔 5:00 PM – 9:00 PM 📍 ŠKMER Culinary Academy, Jobova 2, Split. What we’ll make: Chocolate pie, éclairs, summer ice cream cake, and creamy, layered no-bake desserts that chill and set in the fridge, featuring cookies, custards, chocolate, and fruit. Learn how to achieve a stable texture, perfect flavor balance, and beautiful presentation—all without turning on the oven. The focus is on simple techniques, precise ratios, and quick solutions for elegant treats. 👨‍🍳 The workshop fee (80 €) includes: ✔️ Small-group work with expert guidance from award-winning pastry chefs ✔️ All necessary ingredients, materials, and professional equipment ✔️ Refreshments during the workshop ✔️ Recipes for all prepared desserts ✔️ Tasting of your creations in the Academy’s welcoming atmosphere. 📌 Limited spots available to ensure quality instruction and personalized attention for each participant. Note: The program may be subject to minor adjustments based on fresh ingredient availability and the instructor’s creative vision.